Dive into the vibrant and tantalizing world of flavors with our Roasted Red Pepper Dip – Mohammara. This exotic dip is a delightful blend of char-roasted red peppers and rich, crunchy walnuts, perfected with a touch of olive oil and bread crumbs for a smooth, hearty texture.

• Vegan: Made entirely from plant-based ingredients, suitable for vegan diets.
• No Added Sugars: Crafted without any added sugars, focusing on the natural sweetness of roasted red peppers.
• No Additives or Preservatives: Made with the freshest ingredients and preserved naturally, ensuring peak flavor and nutritional value without the use of additives or preservatives.
• Rich in Antioxidants: Walnuts and red peppers make this dip a great source of antioxidants, which help combat oxidative stress.
• Heart-Healthy Fats: Contains healthy fats from olive oil and walnuts, supporting cardiovascular health.

Serving Suggestion: Our Mohammara comes in a 250g container, topped with crushed walnuts for an added aesthetic and textural appeal. It’s perfect as a spread on warm, crusty bread, a companion to your cheese platter, or as a flavorful boost to sandwiches and wraps.

Taste Profile: Expect a smoky sweetness from the roasted peppers balanced by the robust, earthy tones of walnuts, all rounded out with a rich olive oil finish. Each spoonful promises a burst of Mediterranean flavors that will transport your taste buds to sunnier climes.

Storage and Consumption: To maintain the freshness and flavor of our Mohammara, please store it in the refrigerator and consume within 4-5 days of opening.

Enjoy our Roasted Red Pepper Dip – Mohammara as a unique appetizer, a quick snack, or a gourmet addition to your meals. It’s not just a dip, it’s an experience!