Ingredients: Chickpeas, Sesame Paste (Tahini), Beet Root, Lemon Juice, Himalayan Salt.
For peak freshness, please refrigerate and consume within 4-5 days of opening.
$7.99
Experience the bold and vibrant flavors of our Pink Hummus, where nutrition meets artistry. This visually striking dip blends the earthy tones of beetroot with the creamy texture of chickpeas and sesame paste, enhanced by a zest of lemon and a pinch of Himalayan salt. Crafted to be both vegan and gluten-free, our Pink Hummus is not just a treat for the eyes but a delight for the palate, ensuring every bite is as wholesome as it is delicious.
Taste Profile: Our Pink Hummus is smooth and creamy with a subtle sweetness from the beets, balanced by the savory depth of tahini and the bright acidity of lemon. The hint of Himalayan salt brings all the flavors together for a satisfying and layered taste experience.
Serving Suggestion: Pink Hummus is perfect as a colorful spread on toast, a vibrant dip for raw veggies or pita chips, or a creative addition to wraps and sandwiches. Its eye-catching color makes it a standout dish on any appetizer tray, ideal for parties or as a healthy snack during your day.
Storage and Consumption: For the best flavor and freshness, store in the refrigerator and enjoy within 4-5 days of opening.
Enjoy the delightful blend of health and flavor with our Pink Hummus, a perfect choice for those seeking a nutritious, and tasty addition to their meals.
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Ingredients: Chickpeas, Sesame Paste (Tahini), Beet Root, Lemon Juice, Himalayan Salt.
For peak freshness, please refrigerate and consume within 4-5 days of opening.
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