Experience the bold and vibrant flavors of our Pink Hummus.  Crafted to be both vegan and gluten-free, our Pink Hummus is not just a treat for the eyes but a delight for the palate, ensuring every bite is as wholesome as it is delicious.

• Vegan: Contains no animal products.
• Gluten-Free: Free from gluten-containing ingredients.
• No Added Sugars: Relies solely on the natural sweetness of its ingredients.
• No Additives or Preservatives: Made with the freshest ingredients and preserved naturally, ensuring peak flavor and nutritional value without the use of additives or preservatives.
• Rich in Protein and Fiber: Supports a healthy diet with beneficial nutrients.

Taste Profile: Our Pink Hummus is smooth and creamy with a subtle sweetness from the beets, balanced by the savory depth of tahini and the bright acidity of lemon. The hint of Himalayan salt brings all the flavors together for a satisfying and layered taste experience.

Serving Suggestion: Pink Hummus is perfect as a colorful spread on toast, a vibrant dip for raw veggies or pita chips, or a creative addition to wraps and sandwiches. Its eye-catching color makes it a standout dish on any appetizer tray, ideal for parties or as a healthy snack during your day.

Storage and Consumption: For the best flavor and freshness, store in the refrigerator and enjoy within 4-5 days of opening.

How to serve: Scoop on to a plate and drizzle some extra virgin olive oil on top.  Wow your guests with this delicious dip.