A tropical evergreen tree, Ceylon Cinnamon or Cinnamomum verum, also known as the True Cinnamon, differs in texture, taste and aroma from the widely used Chinese cinnamon or cassia. Harvested from shoots, the tougher outer bark is scrapped off, leaving the softer, lighter-coloured, sweeter-tasting inner bark. The bark is dried and rolled into quills, or can be easily ground into powder or further processed to extract the volatile oils.

Ceylon Cinnamon bark has been traditionally used in oriental warming tonics to improve blood circulation, complexion and memory. Cinnamon is used by western herbalists as a natural anti-inflammatory (for bone and joint health), for gastrointestinal problems, for respiratory ailments due to colds and flu, and in dental hygiene products.

Ceylon Cinnamon used in Bee Strong is certified-organic (USDA and OPCC/Pro Cert. Canada), free from pesticides, and is processed from bark that has not been irradiate or fumigated. Combined with NutraBee’s organic, unprocessed Canadian honey, Bee Strong cinnamon and honey is a healthy honey everyone can enjoy.

Contains No Artificial Additives, Sweeteners, Colors or Flavors.